Enjoy award winning wines, a range of amazing Italian food and soak up the most scenic view in the region.

Never Never Distilling Co Never Never Distilling Co

Never Never Distilling Co

Step into the Never Never
Cucina di Strada Cucina di Strada

Cucina di Strada

Home of the PINSA. Italian street food

Planning a visit?

Opening hours:

Saturday - Thursday 11am - 6pm 

Friday Twilights - live music from 5.30pm - 10pm

Bookings are highly encouraged for weekdays and essential on weekends, this is due to our limited capacity during COVID restrictions

Public holidays:On public holidays we open from 12pm. Closed Good Friday, Christmas Day & New Years Day

Where to find us:56 Field St, McLaren Vale 5171

Chalk Hill FAQs


Group sizes

  • We don’t cater for large group bookings over 10pax


Bookings are highly encouraged for weekends and holidays, not essential for during the week. Walk-in tables available but subject to availability.

Please note: Cucina di Strada don't take table bookings.


We offer a number of different tasting options to suit your mood and palate. Check out these here


Cucina di Strada provides Italian style street food across the entire Chalk Hill site but they don't take bookings. Simply walk up to their counter and order/ collect.


We don’t allow BYO food, drinks, decorations, celebration cakes.


No licensed buses allowed.


Large group functions can be catered for outside of normal trading hours only. Please email [email protected] to find out more.

For all corporate booking enquiries please email [email protected] 


While we think Chalk Hill would be amazing for weddings, we are not taking bookings at this time.

Birthdays & occasions

We welcome groups that are celebrating an occasion, though we aren't able to accommodate cakes or balloons on site. Max group size is currently 10 guests.


Given we have many guests sitting on low seating, please leave your dog at home if you think they may disrupt another guest’s experience. If you trust you dog in this setting, then we trust you. Dogs will need to remain on a leash and of course be cleaned up after!

Question not answered?

If your question hasn't been answered, please get in touch at [email protected] or call us on08 8323 8885